Yeah, there's a reason why it's called simple. I'm not sure this even qualifies as a recipe! And yes, I used a recycled jar to make it. I don't always, but it was a special occasion, you know. 😉 Hey, this is real life, people. Warts and all. Candy’s Simple Pico de Gallo ½ medium
<I apologize for the lateness of this post – our internet has been sketchy for a couple of weeks now. I think we ("we" of course, is my hubby) have it under control…> Okay, okay…I have had some readers asking me to share more menu plans. I’m trying to reach a balance with crafty goodness,
I have been a meal planner for as long as I can remember. I’m not inflexible – I often switch up meals through the week depending on our schedule. But I can’t fathom trying to grocery shop 'without a net'. I like my plans. I begin my meal planning by checking out our local grocery
Slutty Brownies? Yes, slutty brownies. I ran across a similar recipe on Pinterest (don’t we find everything on Pinterest?) and wanted to recreate them. Made a few changes and oh my – they are SO delicious. (By the way, they’re called slutty brownies because they are quick, easy and just a little dirty. 😉 )
Okay, so this is totally off topic. But I made my first pound cake this weekend and it was DELICIOUS! I just wanted to share this thing of beauty. YUM! Next time, more altering!